Miso Soup:
Dashi with miso, seaweed, tofu and green onions
Salmon Miso Soup:
Miso Soup, salmon, carrots and daikon radish
Edamame:
Boiled green soy beans, in the pod
Kelp Salad:
beautiful mixed Japanese seaweeds
Goma-Ae:
Spinach salad with roasted sesame dressing
Asparagus Goma-Ae:
Asparagus salad with roasted sesame dressing
Cabbage Salad:
Napa cabbage with miso dressing
Sunomono Salad:
Ebi, hokkigai, spinach, Japanese kelp, cucumber, shiso leaf, radish sprouts and amazu sauce